the Manoir was a joy to behold located just out of Oxford ,close to motorway to and from London,this stunning country house hotel is the Brain child of Raymond Blanc, Englands culinary Master Chef and entrenenpeur.
The Mainhouse and out buildings have been converted into a stunning restaurant,cooking school with deluxe accomodation,grounds are exceptional,my little friend Chloe said wow even the carpark is beautiful.....scupltures are everywhere
thru-out beautiful gardens,a special mention on cooks garden which had almost everything imaginable for the kitchen,herbs galore,mushroom beds and a lot of things i have never seen in our tropical paradise Queensland in Oz
(it was a pleasure to have meet Raymond at Bruno and Catherines )
PLEASE CHECK OUT THE WEBSITE
www.manoir.com
Thursday, September 10, 2009
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